It was almost biblical…six or eight cold boiled shrimp left from a feast at supper the night before. A hungry horde to feed, a 5:00 dinner challenge…
A wonderful, very easy recipe was given to us by true south Georgian gentleman…a sort of “five fishes” type for limited leftovers. It was his late mother’s concoction and promised to be delicious…
Preparation time: 10 minute(s)
Cooking time: no cooking required
Number of servings (yield): 8
★★★★★ 1 review(s)
**If you love shrimp salad, you might also like this variation we shared last year.
It is as good as promised; and we scraped the bowl….thank you, Mrs. Sims, for such a great recipe!
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