Today I’m sharing the latest Coca-Cola happiness around here. A recipe and more! Chocolate Coca-Cola Cake Recipe (Allergy-Friendly) I’ve heard of this southern phenomenon. It was time we tried it. We used the Chocolate Coca-Cola recipe from My Recipes and mixed in our favorite egg substitute to make it allergy friendly. I served it after [...]
How’s a bucket of sand for a 13-year-old birthday cake? Edible sand that is. It was just right for a birthday at the beach. All the ingredients are allergy-safe for our nut-free, egg-free crew. Plus it is just downright fun to make! This is our second year making golden Oreo sand. Be sure to click [...]
Time for some chocolate love! 1. Chocolate Chip Cake – our favorite, throw-it-all-in-the-Bundt-pan, all-occasion cake. 2. Oreo Truffles – three ingredients and allergy-friendly for our crew. 3. Fudge Pie (you can even create a slice with pastels – includes a chalk art tutorial!) 4. Microwave Fudge – another three-ingredient, simple favorite. 5. Nana’s Famous Chocolate [...]
“When can we have it?” – 14-year-old “Amazingly delicious!” – 12-year-old “This is a dream!” – six-year-old “Mmm. mmm. mmm. mmm. mmmm,” was all I heard from nine-year-old. This Blueberry Pound Cake is my first instagram success story. Kristin shared a photo of her blueberry pound cake. It looked so delicious I asked for the [...]
We enjoyed this wonderful cake after our lunch last Sunday. The easy recipe is from Taste of Home. I did make two adjustments. I put the Heath bars in the food processor to make fine crumbs. For allergy-friendliness, I only put the Heath bars on half the cake. Yum. *Click over to Taste of Home [...]
Sharing my top ten favorites for this time of year. For Easter, a bridal luncheon or baby shower, Mother’s Day. There’s so much to celebrate… Aunt Kathy’s Lime Cake – for every spring celebration! Grandma’s Glazed Strawberries and Bananas – so easy! Nana’s Coconut Cake – an Easter tradition. Sunflower Peeps Cake – fun for [...]
Growing up, this cake was the one at family gatherings. Doesn’t that speak the loudest about a dessert? It’s a pound cake. A chocolate pound cake. The icing makes it a showcase (and it’s what us children wanted to sneak a bite of as we ran by – because it tastes just like fudge!) : [...]
I made another recipe found on Pinterest! This scrumptious blueberry breakfast cake I made with egg substitute so Lil’ Buddy could enjoy it too. We mixed it up one night last week as the highlight of breakfast for supper. You must click over to Alexandra’s Kitchen to see her delicious photos. You’ll want to make [...]
No sifting. No alternating. Just put it all in together and bake it. Make this cake and I promise you won’t think the same way about pound cakes ever again. It’s the only pound cake I’ve made for almost a dozen years now – since Southern Living published this recipe in February 2000. I still [...]
Several of the children really have fun with the free site, Club Penguin. “Waddle around and meet new friends.” They have each created a penguin for free and decorated an igloo for their penguins. They have pet puffles. Of course, you can pay a fee for a membership. Then your penguin can enjoy special clothes, [...]
I used to do this by opening a tube of store-bought cookie dough and squishing it flat in the shape of a circle. Baking it for 20 minutes then decorating. You can still do it that way. Now, because it tastes so much better and because of the allergies of our youngest two, I do [...]
The credit for this idea goes to my friend, Paige. Several years ago she shared that she makes a pound cake. Then she either cuts it in half for two gifts or fills large muffin tins to make mini pound cakes. A recipe I’ve been making for years is Southern Living’s two-step pound cake. It [...]
Sign up today to receive our posts in your email and get a free copy of our latest art tutorial in your first email.
