You ARE an Artist!
In honor of fall, Hodgepodgedad’s favorite, Grandma’s Pumpkin Raisin Cookies Recipe. Grandma’s Pumpkin Raisin Cookies Recipe Ingredients 2 cups sifted flour 2 ½ teaspoons cinnamon ½ teaspoon nutmeg ¼ teaspoon ginger 4 teaspoons baking powder 1 teaspoon salt ½ cup shortening (I didn’t have any so I substituted real butter and they turned out beautifully!) 1 cup sugar 1 cup pumpkin 2 eggs (beaten) ¾
There are plenty of different apple pie versions out there but this is my mama’s – Nana’s Apple Pie Recipe. The one that she wrote in the red and white checked I’m Writing My Own Cookbook. How to Make Nana’s Apple Pie and See the World A store-bought pie crust or mix-it-in-the-pan crust make this as easy as Fudge Pie. But, if you make an
A long-time and long-loved recipe in our family is Mama Ann’s Morning Bars. Morning bars are a family classic from my grandmother, Mama Ann. One of those recipes we’ve come to expect her to always have at her house. My children beg for morning bars. If I can’t make the bars right away then the children figure out some way to eat the black raspberry
Coconut cake is just one of the treats we enjoyed after Easter lunch. Nana’s coconut cake recipe. Great for Easter, Mother’s Day, Christmas or any celebration. “This is the best recipe I’ve ever had. It needs to sit at least a day to meld together the flavors (in refrigerator). Read recipe carefully.” ~Nana Coconut Cake Recipe 1 Duncan Hines white cake mix (can sub a
This simple recipe paints such a vivid picture of the resurrection story. Resurrection rolls have quickly become a family Easter tradition. Ever since Little Sanctuary posted the Resurrection rolls instructions, we look forward to this tradition. (Thank you, friend!) Resurrection Rolls Be prepared for some literal interpretations of the Easter story though. I still remember what our then, three-year-old, said. We’d carefully dipped the marshmallow
There’s something about lemon bars that just say spring to me. For this recipe you’ll need to juice and zest 4-5 lemons. Use a little of the zest in the crust and the rest in the filling. This lemon bars recipe is like a little bite of sunshine. A Little Bite of Sunshine – Lemon Bars Recipe Crust: 2 cups flour ½ c. powdered sugar
Seems like every Christmas season I pick a go-to dessert and make it for every gathering I need to bring something to. Going to the family get together- brownie trifle, having people over – brownie trifle, church Christmas party – brownie trifle. It really simplifies things for me in that it requires little brain power from me at this point. It’s easy to make
