There are plenty of different apple pie versions out there but this is my mama’s recipe. The one that she wrote in the red and white checked I’m Writing My Own Cookbook. A store-bought pie crust or mix-it-in-the-pan crust make this as easy as Fudge Pie. But, if you make an apple pie…
…it just might get eaten so quickly it’s hard to get a picture of a slice on a plate!
Then, if you make an apple pie, you just might have to pull out the book to read along with it: How to Make an Apple Pie and See the World.
Then a whole homeschool unit study might take place, including geography, math, art and vocabulary.
But mainly some cooking fun!
PrairieJenn says
October 20, 2011 at 7:42 AMOne of our favorite picture books! I still have to read it every time we bake an apple pie:)
I like the topping on yours instead of an upper crust.
Oh yeah, we’ll be trying it this week. Thanks!
Hodgepodgemom says
October 20, 2011 at 8:12 AMI agree – this topping is easier I think – more cobbler like (which is how Hodgepodgedad likes it). And you nailed it – How to make an apple pie book is definitely a must read this time of year (and baking an apple pie to go with it).
Carroll @Vanilla Lemonade says
October 26, 2011 at 12:11 PMLooks sooo delicious!