There are plenty of different apple pie versions out there but this is my mama’s – Nana’s Apple Pie Recipe. The one that she wrote in the red and white checked I’m Writing My Own Cookbook. How to Make Nana’s Apple Pie and See the World A store-bought pie crust or mix-it-in-the-pan crust make this as easy as Fudge Pie. But, if you make an
Always a holiday favorite is Reindeer Mix, a.k.a. White Christmas Snack. It’s an easy solution for parties, teacher or neighbor gifts or a nice little something to tuck in the mailbox for your mail carrier. It’s very simple. You might even have the ingredients on hand. Just melt the white chocolate bark and pour it over Crispix, marshmallows, pretzels and M&Ms. The M&Ms make it
I’m thrilled to be visiting the Southern Plate kitchen today! I grew up on potato chip cookies. Didn’t realize they weren’t your normal variety until I was much older and got the questionable look from others. This special recipe is from my grandmother, Mama Ann and it is a great use for those bottom of the bag, left-over, nobody wants to eat potato chips. Just try it!
Another peanut butter recipe from Southern Plate turned SunButter recipe for Hodgepodge! No bake with yummy ingredients. And yet another afternoon of cooking fun. Mixing and stirring! A great way to get oatmeal in these children. Anything with SunButter! Click over to Southern Plate for the recipe: Peanut Butter No Bake Cookie Bites and just wholesale replace that peanut butter with allergy-friendly SunButter. For all
We go through some SunButter in our household. Our typical order is two 5 lb. buckets each month. However, this time we thought we’d give Crunchy SunButter, available in 1 lb jars, a try. We’d been wanting to. And so, we placed an order for six 1 lb jars of crunchy. Crunchy SunButter made our day by arriving after lunch on a Tuesday. A whole
Ah, Pinterest. A wealth of inspiration. Like these wonderful No-Bake Energy Bites. Adapted for our allergy-friendly needs with our favorite SunButter. Yum. Yum. Yum. Easy for children to mix up for a little cooking fun. Delicious with ground flax seed, coconut, honey, oatmeal, chocolate chips and SunButter. But simply not enough for us! Next time we will have to double the recipe because we loved
I learned how to eat this yummy snack when I couldn’t eat wheat. I’m glad I can have gluten now. But I still LOVE this! Nana said she used to have it for breakfast when she was a little girl. I eat it for breakfast sometimes. But mostly for an afternoon snack. : Melted Cheese Ingredients: a handful of shredded cheese (or a slice off