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You are here: Home / Archives for fast food for slow sundays

March 31, 2012 by: Nana

Toffee Poke Cake

We enjoyed this wonderful cake after our lunch last Sunday. The easy recipe is from Taste of Home. I did make two adjustments. I put the Heath bars in the food processor to make fine crumbs. For allergy-friendliness, I only put the Heath bars on half the cake. Yum. *Click over to Taste of Home for the Toffee Poke Cake recipe. For more Sunday lunch

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March 24, 2012 by: Hodgepodgemom

Easy Cake Mix Muffins Recipe

Frugal. Delicious. Will feed a crowd. But most of all – easy. These muffins are so simple to make and have such wide appeal, they’ve easily become a go-to recipe in our home. You’ve likely seen the chocolate version. But what about the spice cake version? I was surprised at how many my teenagers gobbled up! I’m sharing the recipe variations at $5 Dinners. Click

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March 17, 2012 by: Hodgepodgemom

10 Easter and Spring Recipes

There’s just something about spring time recipes that makes it a little easier to deal with an hour of lost sleep. Me? I don’t mind daylight savings time too much. Because it means more daylight in the evenings. And that means more walks in the neighborhood. Sunshine just cheers everything. And so do these good, ol’ basic recipes I turn to this time of year.

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March 10, 2012 by: Nana

Nana’s Fried Okra Recipe

I really feel quite silly authoring a post on “Fried Okra.”  Southern cooks learn how to make this dish usually the same way that their Mamas made it. Goodness gracious, there are a lot of ways and opinions on cooking this famous vegetable! My Mama was a great cook, she denied it to all, but that is the way we are here in the South. If

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March 3, 2012 by: Hodgepodgemom

Nana’s Corn Salad Recipe: Fast Food for Slow Sundays

Nana fed this to us back over the Christmas holidays. It was so different – and delicious. And it had Fritos in it! Definitely an easy Fast Food for Slow Sundays addition. Either as a side dish or the main course! I hear it is adapted from a Paula Deen corn salad recipe.  Corn Salad Ingredients 2 cans whole kernel corn, drained 2 cups grated

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February 25, 2012 by: Hodgepodgemom

Slow Cooker Recipes and Egg Substitutes

Truly the easiest way I have found to feed my family of seven is to put the slow cooker to work for me. Whether I am out for the day or busy with homeschooling our age range, I can serve up slow cooker deliciosity. My slow cooker history will prove my love. My regular Saturday series, Fast Food for Slow Sundays is celebrated along with

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February 18, 2012 by: Hodgepodgemom

Batch Cooking Biscuits at $5 Dinners

Few things in my stretching-the-budget and filling-tummies career have made as big a difference as biscuits. Do you remember how much the canned variety costs? Oh, I dearly love the convenience. But I don’t like paying for it. Especially when I have to get so many cans to feed the seven of us. And that’s where batch cooking homemade biscuits comes in. But here’s the

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February 11, 2012 by: Hodgepodgemom

Fast Food for Slow Sundays: Macaroni Spaghetti

Sometimes the simplest is the best and most filling for Sunday. Like spaghetti! Try some elbow macaroni to dress it up a bit. (This was Nana’s idea one Sunday). Add a side of garlic bread. Maybe a salad. Just boil your noodles up the day before. If you’ve cooked your ground turkey or ground beef in the slow cooker, just pull it out and microwave.

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