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It was almost biblical…six or eight cold boiled shrimp left from a feast at supper the night before. A hungry horde to feed, a 5:00 dinner challenge… A wonderful, very easy recipe was given to us by true south Georgian gentleman…a sort of “five fishes” type for limited leftovers. It was his late mother’s concoction and promised to be delicious… Southern Shrimp Salad Ingredients Leftover
Edible Sand via Household Ways Yoo Hoo Ice Cream by Southern Plate Shrimp Salad Easy Cucumber Salad Cucumber and Vinegar Salad Veggie Plate Avocado Egg Salad Guacamole Hummus Spinach & Fruit Salad Cookies & Cream Meal Plan: Just a Sandwich (whole lot of recipes!) My Egg-Free Tuna Salad (not made with mayo!) recipe at Food Allergies on a Budget.
We enjoyed fresh, boiled shrimp at the beach last week. Believe it or not, we had some left over. So, we threw together a shrimp salad. No certain amounts but just a few key ingredients. : Shrimp Salad leftover, boiled shrimp chopped pickle mayo, approximately 2 tablespoons. Old Bay Seasoning, to taste. Peel and chop shrimp. Chop pickles into very small pieces. Add about 2
